๐—•๐—œ๐—ข ๐—ฆ๐—ฎ๐—ป ๐——๐—ถ๐—ฒ๐—ด๐—ผ ๐—ฝ๐—ผ๐˜€๐˜๐˜€ ๐˜ƒ๐˜€. ๐—ฟ๐—ฒ๐—ฎ๐—น๐—ถ๐˜๐˜†

LinkedIn version:
“Great discussions about the future of healthcare, breakthrough innovations, and exciting partnership opportunities.”

Actual version:
โ˜• Coffee becoming a critical raw material
๐Ÿ‘ฃ Walking miles between meetings in the convention center
๐Ÿค Explaining cyclodextrins for the 37th time today (not a made-up number)
๐Ÿงฌ Discussing everything from biologics and RNA therapies to personalized medicine
๐Ÿ’ก Realizing that cyclodextrins are showing up in places nobody imagined 10 years ago
๐Ÿ˜… Trying to remember whether this conversation was at Booth #1532, a networking reception, or while standing in line for coffee

What strikes me most at BIO this year is how much the conversation around cyclodextrins has evolved.

Not long ago, most discussions focused on solubility enhancement and formulation challenges. Today, we’re talking about cyclodextrins as active ingredients, enabling technologies for biologics, targeted delivery systems, and even personalized therapeutic approaches.

Trade shows are exhausting. The feet hurt, the voice gets tired, and the calendar becomes a blur of back-to-back meetings.

But every now and then, a conversation makes you stop and think:
“Wait… could cyclodextrins actually play a role there too?”

And that’s usually when the most interesting ideas start.

To everyone exhibiting, networking, pitching, partnering, and surviving BIO this week: I see you. ๐Ÿ˜‰